BIO Kimchi HOT 6 pack (6x350g)

BIO Kimchi classic

• The most popular Korean national delicacy, decorating almost every plate each day, either as a main course or as a side dish.
• Fermented products have a positive effect on our health, improve the balance of our intestinal microflora, assist digestion, strengthen our immunity, and support the cardiovascular system.
• A source of vitamins, fiber, and friendly probiotic bacteria - supports a person's physical and mental health.
• Thanks to garlic, they are antioxidants with low energy value. They are a great companion on a reduction diet.

All ingredients are pickled, covered with spices, and left to ferment for several days.
The result is a crispy fermented spicy salad, full of beneficial probiotics.

Ingredients
*Chinese cabbage (66%), *carrot, *white radish, water, *onion, *spring onion, *soy sauce (water, soy beans, fermented wheat (gluten free), salt), *garlic, *rice flour, *ginger, *chilli (0,1%), *sweet pepper, *cane sugar, salt. * = BIO „A dash of love, that‘s all.“ Expires after 6 months. Store at 1-7°C. Chilled product.

Nutritional values per 100 g
Energy value 112 kJ / 27 kcal, Fats 0 g of which saturated fatty acids 0 g, Carbohydrates 4.9 g of which sugars 2.2 g, Fibre 1.8 g, Protein 1.6 g, Salt 1.0 g

How to enjoy Kimchi?
Get inspired by Beavia-recipes.